Food Safety and Quality Policy

Senior management is committed to food safety and quality systems; it is also determined to integrate these into the company’s overall operations.

Verifying the effectiveness of our system through a comprehensive audit program;

Establishing and maintaining a culture of product safety and quality within the company;

Ensuring food safety throughout the supply chain;

Ensuring that our products are properly identified for our company and our customers;

The Food Safety and Quality Policy is communicated to and made available to all Fine Food employees. Senior management works collaboratively with all team members to ensure that the provisions outlined in this policy are met.